Ratatouille

Ratatouille

Ratatouille is French for stewed vegetables. It’s my “bowl full of garden goodness” in the summer and my “clean out the produce bin of the fridge” in the winter.  Either way it’s a staple in my house.  We’ve made it as a side dish, added it to pasta for a main meal, and topped pizza …

Ratatouille Read More »