by Linda | Mar 8, 2013 | Healthy Harvest Recipes
Ingredients:1 head Cauliflower4 medium Yukon Gold potatoes1/2 cup Chicken BrothSalt & Pepper to tasteShredded cheddar cheese (optional)Thoroughly wash potatoes and cauliflower. Cut potatoes into medium sized cubes. Cut core out of cauliflower and break apart...
